Beast Masters Club and The Wall Street Journal Plus bring you a rare treat: an interview with Wild Turkey's Jimmy Russell and the chance to pick a private barrel of bourbon! With over 60 years of whiskey making experience running Wild Turkey, Jimmy Russell is a true bourbon legend. Jimmy and his grandson Bruce, now the fourth generation Russell at Wild Turkey, sit down with the Beast Masters to pick a private barrel of Wild Turkey Bourbon.

Once again, the doors to the Beast Masters battle arena were flung open to see two true masters of the dusty whiskey hunt engage in combat. The treasures they unleashed were truly epic, but only one could leave as champion!

These two expert dusty connoisseurs fought bravely to own the title of Champion Dusty Hunter. Each brought forth a serious bounty of dusty whiskey treats for the Beast Masters audience to judge. 

Josh Feldman came strong with a John Gibson & Co. Rye which was distilled prior to Prohibition in 1917 but bottled as medicinal whiskey during Prohibition at 11 years old in 1928, and a 1955 Jim Beam, Old Grecian Urn special glass decanter.  Josh Richholt brought some serious heat with a 1976 Bourbon de Luxe and a 1978 Wild Turkey 101, 8 Year "Limited Edition Ceramic Strutting Turkey" decanter labeled as, "No. 8 and Final in a Series." So we were all set to face off with some excellent old hooch and some super badass limited edition funky decanters!

It's safe to say we were all winners on this night of dusty love, but tune in to see who emerged to claim the title of Champion Dusty Hunter... At least until next time a worthy contender wants to rise to the occasion and see if they can etch their name in the annals of Beast Masters lore.